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Lentil Soup

Lentil Soup

I’m going back to my roots with this recipe. Lentil soup was one of the first healthy recipes I learned to make when I was 18, and erm, 160 pounds! As I write this, I’m feeling a bit nostalgic for the days when I dipped my pinky toes into the world of vegetarianism. I remember the days when I used to visit my girlfriend Malina who worked at the first Santa Monica Coop Supermarket, just across the street from where it is now on 16th and Broadway, when it was just a small room and a bunch of long hairs working behind the register. Everything was so new! What’s tofu, miso paste, or quinoa? I miss those days, I tell ya. The world of health has become a booming business, and I yearn for a simpler time when all you needed was an armfull of organic produce and a few seasonings from your larder. Here’s the deal: you don’t need all the gadgets and mumbo jumbo to take care of your body! Keep your diet simple and clean, and always remember, a little goes a long way. Health food stores are emporiums of goodness, but also a lot of gimmicks. [...]